Monday, December 1, 2008

Potato Cheese Soup

One of my favorite things about this time of year is the food! Since the weather is cooling off, I love to eat soup! This is a recipe I got last year from a family that I nannied for! I absolutely love it and I think you all will too! 
Potato Cheese Soup
-6 cups water
-6 bouillon cubes
-1/2 tbs parsley
-1 pint of half & half
-1/4 cup flour
-1tbs chopped onion
-1 carrot, grated
-6-8 potatoes chopped
-1 cube butter
1 cup shredded cheese

Boil water and bouillon cubes until onion, parsley, potatoes, and carrot are done. In a separate pan, melt butter and whisk in flour, then add half & half. Bring to a boil. Add to potato mixture. Simmer 5 minutes. Add cheese. 
*This is really good with french bread!

1 comment:

Huebsch family said...

hey, by cube do you mean a tblsp of butter? i love this soup..yum yum!! i can't wait to make it.